The Best of Apetit (2016)

📖 The Best of Apetit – the cream of a decade of Apetit magazine recipes
The editors combed through every issue published since April 2004 to select around 150 of the most popular, foolproof recipes, simply the best of the best. Across 232 pages you'll find impressive appetizers, quick weekday pasta, romantic mains, party hits and divine desserts.

📄 Pages: 236
🌐 Language: Czech
📅 Published: 2016
🏷️ ISBN: 9788087575598

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