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TRDELNÍK Dough Mix – Authentic Old-Bohemian Chimney Cake
Bake café-quality Czech chimney cakes (trdelníky) in minutes. This professional blend follows a traditional Bohemian recipe and needs only lukewarm water and oil to produce wonderfully soft, aromatic dough that bakes up crisp on the outside and fluffy inside.
📦 Weight: 1 kg
🌍 International shipping available
💡 For perfect shaping, pair the mix with our Tescoma Homemade Chimney Cake mold.
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Ingredients
Ingredients
Wheat flour, Sugar, Salt, Dried whey, Dried yeast, Fine soy flour, Emulsifiers (E472e, E170), Guar gum, Flavouring, Antioxidant (ascorbic acid), Bakery enzyme premix
Contains allergens
Contains allergens
Wheat, Milk (whey), Soy
Preparation instructions
Preparation instructions
Preparation instructions
Combine 500 g mix with 250 ml lukewarm water and 50 ml oil.
Knead until smooth; cover and proof in a warm place for ≈ 40 min.
On a floured board, roll the dough into ropes and wind onto forms (metal tubes, clean baby-food jars, or our Tescoma mould). Leave small gaps; gently roll the wound dough to seal.
Brush with melted butter and bake at 180 °C (356 °F) for 15–20 min, depending on desired browning.
While hot, lightly brush with butter and coat in cinnamon sugar or crushed nuts.
Tip: For larger batches, scale liquids at the same 500 g : 250 ml : 50 ml ratio.
