12 měsíců v české kuchyni (Czech)

📖 12 měsíců v české kuchyni – a year of Czech cooking, season by season
Young chef Martin Legeza arranges his best recipes by the calendar, always cooking with what is ripe or typical for each month. From the first day of school in September through Christmas and summer holidays, it's a personal year of Czech home cooking — including festive menus for St Martin's, Christmas and even Valentine's Day.

✍️ Author: Martin Legeza
📄 Pages: 208
🌐 Language: Czech
📅 Published: 2019
🏷️ ISBN: 9788076177796

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