Stručná celozrnná bio kuchařka (Czech)

📖 Stručná celozrnná bio kuchařka – the secrets of whole-grain cooking in a modern home
A well-known expert on healthy nutrition reveals how to make the most of whole grains and wholefood products in everyday cooking. With 100 simple and effective recipes plus many practical tips, it helps everyone, not just beginners, master whole-grain cooking and baking and run a wholefood household.

✍️ Author: Pavla Momčilová
🏢 Publisher: Medica Info
📄 Pages: 68
🌐 Language: Czech
📅 Published: 2012
🏷️ ISBN: 9788085936681

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