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📖 Špalda a ječmen ve zdravé kuchyni – everything about spelt and barley in healthy cooking
In volume 11 of the Pavla vaří edition, this popular author of healthy-nutrition books explains, in an expert yet accessible way, how these whole grains and their products benefit us. Then she cooks healthy and above all tasty meals from more than 200 repeatedly tested recipes, with colorful supplements that add to the joy of the book.

✍️ Author: Pavla Momčilová
📄 Pages: 110
🌐 Language: Czech
📅 Published: 2007
🏷️ ISBN: 9788085936445

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