Sous vide u vás doma - Skvěle uvařené jídlo díky moderní technice (Czech)

📖 Sous vide u vás doma – restaurant-quality dishes through modern technique
Sous vide has long earned deserved attention in restaurants for bringing delicate dishes to absolute perfection. Now the inventors of Nomiku, the first affordable immersion circulator, show how amateur cooks can achieve the same results at home. Discover how to cook guaranteed juicy turkey and taste unique appetizers, and elevate home cooking to a whole new level.

✍️ Author: Lisa Q. Fetterman
📄 Pages: 288
🌐 Language: Czech
📅 Published: 2022
🏷️ ISBN: 9788075543585

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