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Průvodce světem fermentace podle Farmhouse Culture (Czech)

Průvodce světem fermentace podle Farmhouse Culture (Czech)

ANAG, spol. s r. o. ←

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📖 Průvodce světem fermentace podle Farmhouse Culture – the definitive guide to fermentation
Fermented foods with live cultures are prized for their layered flavours and benefits for digestion and immunity. Authors Kathryn Lukas and Shane Peterson, true experts in the field, explore fermentation's millennia-old history and techniques in a way that is both deeply knowledgeable and easy to follow.

✍️ Author: Kathryn Lukas, Shane Peterson
📄 Pages: 372
🌐 Language: Czech
📅 Published: 2021
🏷️ ISBN: 9788075543325

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