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📖 Pálíme ovoce – distill your orchard's harvest into fine spirits
When the fruit harvest is more than plentiful, why not turn it into a quality distillate? This book provides the essential knowledge of fruit varieties and ingredients, along with the necessary physics, chemistry, and microbiology, making the first steps easier for beginners and offering background insight to experienced distillers.
✍️ Author: Klaus Hagmann, Birgit Essich
📄 Pages: 96
🌐 Language: Czech
📅 Published: 2020
🏷️ ISBN: 9788074332821
🌍 International shipping available
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