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📖 Maso - Jednoduše & dokonale – meat made simply and perfectly
Bestselling author Roman Vaněk, with his wife Jana and the chefs of the Prague Culinary Institute, completes his popular Simply & Perfectly series with this guide to pork and beef. Detailed step-by-step instructions turn even seemingly complicated dishes into a sure success.

✍️ Author: Roman Vaněk
📄 Pages: 96
🌐 Language: Czech
📅 Published: 2019
🏷️ ISBN: 9788087737408

🌍 International shipping available

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