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Luštěniny + hrášek a fazolky (Czech)

Luštěniny + hrášek a fazolky (Czech)

Author: Andrea Peková

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📖 Luštěniny + hrášek a fazolky – wholesome cooking with legumes, peas and beans
Among the oldest cultivated crops, legumes are rich in fibre, protein and vital nutrients yet low in calories. This compact guide shows how peas, beans and other legumes earn their place in modern healthy eating.

✍️ Author: Andrea Peková
🏢 Publisher: Medica Info
📄 Pages: 74
🌐 Language: Czech
📅 Published: 2007
🏷️ ISBN: 9788085936476

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