La Cuisine Tchèque / Česká kuchyně (French)

📖 La Cuisine Tchèque – Czech cooking in French
A compact introduction to classic Czech dishes for French readers. Clearly written methods, a wealth of tips and variations on the basic recipes, and colour photographs of the key stages of preparing and serving each dish.

✍️ Author: Lea Filipová
🏢 Publisher: Slovart
📄 Pages: 64
🌐 Language: French
📅 Published: 2013
🏷️ ISBN: 9788073917906

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