Kváskování – Recepty z kvásku (Czech)

📖 Kváskování – baking with sourdough
A Slovak bestseller full of wonderful dishes that prove sourdough baking is worth it, with recipes from expert and active sourdough bakers across Slovakia and Czechia. Ideal for anyone with digestive issues, allergies or intolerances, or simply seeking quality and a healthier lifestyle — and the answers to all those first-time sourdough questions, in one place.

✍️ Author: Naty Žúreková Štefková
🏢 Publisher: Partner Technic
📄 Pages: 346
🌐 Language: Czech
📅 Published: 2019
🏷️ ISBN: 9788097344207

🌍 International shipping available