Hlavní jídla, pečivo a speciality bezlepkově – 2. díl (Czech)

📖 Hlavní jídla, pečivo a speciality bezlepkově 2 – gluten-free mains & bakes
Gluten-free recipes that taste just like the originals: quick, clear and simple, refined and used regularly, tested on the author's own (non-coeliac) family and friends. Everything is made from accessible ingredients with precise instructions and the right gluten-free flour indicated, and bakes stay tasty and tender for days — even from the freezer. With a photo contents page to choose by sight.

✍️ Author: Vladěna Halatová
🏢 Publisher: Vladěna Halatová
📄 Pages: 128
🌐 Language: Czech
📅 Published: 2020
🏷️ ISBN: 9788027081639

🌍 International shipping available