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📖 Drůbež – poultry, the Apetit way
The eleventh Apetit Edition cookbook is all about poultry, across eight chapters: soups, everyday dishes, chicken in the spotlight, duck and turkey, a hint of distant lands, starters and salads, stuffings and sides, and serving. Among the 110 recipes there's plenty for complete beginners and fresh ideas to keep experienced cooks inspired — quick weeknight dinners, festive roasts and exotic treats.

📄 Pages: 164
🌐 Language: Czech
📅 Published: 2013
🏷️ ISBN: 9788087575048

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