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Dr.Oetker Dutch Cocoa - Holandské kakao - Rich dark cocoa for baking and drinks
Classic Dutch-process cocoa powder from Dr.Oetker with reduced fat content, a deep dark colour and a smooth chocolate taste. It is a Czech pantry staple for cakes, buchty, creams and frostings. Stir it into warm milk for a comforting cup of cocoa or dust it over sweet dishes.
📦 Weight: 100 g / 3.53 oz
🌍 International shipping available
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Manufacturer
Manufacturer
DR. OETKER, spol. s r.o.
Americká 2335
272 01 Kladno
Czech Republic
Ingredients
Ingredients
Reduced-fat cocoa powder (10% cocoa butter), acidity regulator E500 (potassium carbonates).
Contains allergens
Contains allergens
Contains: Soya, Milk.
Preparation instructions
Preparation instructions
Dr.Oetker Dutch cocoa is a premium cocoa processed in the traditional way, which gives it a beautiful dark colour and a pleasant chocolate taste. Dutch cocoa is the most sought-after type of cocoa in Europe. It is very versatile: use it for baking, for preparing desserts and creams, for dusting sweet dishes or in drinks.
