Cucina Vegetariana – Vegetariánské recepty z Itálie (Czech)

📖 Cucina Vegetariana – a vegetarian journey through Italy
Cettina Vicenzino takes you across the regions of her Italian homeland with over 70 vegetarian recipes. Tender artichokes on lemon-scented fregola, radicchio pasta salad with grapefruit and walnuts, grilled tomatoes with creamy bean and aubergine purée, saffron risotto with black garlic and mascarpone, orange cake with pears and red onion — vibrant, seasonal Italian cooking without meat.

✍️ Author: Cettina Vicenzino
🏢 Publisher: Slovart
📄 Pages: 240
🌐 Language: Czech
📅 Published: 2024
🏷️ ISBN: 9788027608751

🌍 International shipping available