Cucina Ceca – Česká kuchyně (Italian)

📖 Cucina Ceca – Czech cooking in Italian
A compact introduction to classic Czech dishes for Italian readers. Clearly written methods, a wealth of tips and variations on the basic recipes, and colour photographs of the key stages of preparing and serving each dish.

✍️ Author: Lea Filipová
🏢 Publisher: Slovart
📄 Pages: 64
🌐 Language: Italian
📅 Published: 2014
🏷️ ISBN: 9788073917869

🌍 International shipping available