Cocina Checa – Česká kuchyně (Spanish)

📖 Cocina Checa – classic Czech cuisine in Spanish
Roast pork with sweet-and-sour cabbage and knedlíky, sirloin in cream sauce, roast goose, Prague ham, blueberry crêpes, fruit dumplings, poppy-seed buns and Christmas plaited bread — the magical classics that made Czech cooking famous. Recipes and methods are clearly explained, with valuable tips and variations. Spanish-language edition.

🌐 Language: Spanish
🏷️ ISBN: 9788073919054
📦 Publisher: Slovart

🌍 International shipping available