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📖 Bifteky, řízky a další výborná masíčka – steaks, schnitzels & great meat dishes
How to cook the perfect steak, vary your schnitzels every time, and master meat in all sorts of coatings and fillings — plus the right marinades for quick cuts. Everything you need for fast, delicious meat dishes in one handy cookbook.

✍️ Author: Alena Doležalová
📄 Pages: 112
🌐 Language: Czech
📅 Published: 2014
🏷️ ISBN: 9788073221607

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