Tajemství východu aneb To nejlepší z asijské kuchyně (Edice Apetit) (2014) (Czech)

📖 Tajemství východu – the best of Asian cuisine, a fireworks of flavors
Following its books on Italian and French cuisine, Apetit magazine turns to Asia. The editors looked under the nimble fingers of sushi masters and over the shoulders of Vietnamese bistro chefs, sought out exotic fruits and unusual herbs, mixed their own curry paste, pickled kimchi and wrapped spring rolls. The result is a vivid celebration of Asian flavors, colors and aromas.

📄 Pages: 164
🌐 Language: Czech
📅 Published: 2014
🏷️ ISBN: 9788087575130

🌍 International shipping available