Znovuobjevené recepty (Czech)

📖 Znovuobjevené recepty – rediscovered recipes for beef, veal and pork
Recommended by the Association of Hotels and Restaurants of the Czech Republic, this book focuses on often-overlooked cuts that yield incredible delicacies. Learn to prepare beef shank with gingerbread sauce, beef cheeks with mashed potatoes, a great shank goulash, veal sweetbreads, tafelspitz and homemade meatloaf, with fresh perspectives on forgotten dishes.

✍️ Author: Eva Filipová
📄 Pages: 197
🌐 Language: Czech
📅 Published: 2009
🏷️ ISBN: 9788090443600

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