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📖 Krkonošská kuchařka – cooking from the Giant Mountains
Danka Šárková gathered recipes from the housewives of the Krkonoše region — the 'witches' who fed whole families and farmhands from basics like potatoes, flour, cabbage, milk, eggs, mushrooms and apples. She and her team tested and tasted a hundred of them; the best appear here with detailed instructions and photos. Try regional classics like kyselo, smooth ančka or hubovec.

✍️ Author: Danka Šárková
📄 Pages: 128
🌐 Language: Czech
📅 Published: 2021
🏷️ ISBN: 9788087740583

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