Luštěninová kuchařka se spoustou zeleniny (Czech)

📖 Luštěninová kuchařka se spoustou zeleniny – modern vegan cooking with legumes and vegetables
Czech vegan chef Petr Klíma reveals the magic of legumes as a top-quality plant protein. Learn how to prepare, sprout, ferment and store them, which varieties suit which dishes, and how to make legumes exciting enough that even children come back for more.

✍️ Author: Petr Klíma
📄 Pages: 224
🌐 Language: Czech
📅 Published: 2019
🏷️ ISBN: 9788088244080

🌍 International shipping available