• BOHEMILK, a.s. MIXAR® EXTRA Vanilla Ice-Cream Mix - Opocno
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BOHEMILK, a.s. MIXAR® EXTRA Vanilla Ice-Cream Mix - Opocno

BOHEMILK, a.s. MIXAR® EXTRA Vanilla Ice-Cream Mix - Opocno

Brand: BOHEMILK, a.s.

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$66.00 USD
$66.00 USD
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MIXAR® EXTRA Vanilla Ice-Cream Mix – Traditional Czech Vanilla Ice Cream from Opočno -  Vanilková zmrzlina z Opočna 🍦🍧🍨
Enjoy the taste of Czech summer with MIXAR® EXTRA Vanilla, a premium dry mix that lets you create rich, creamy and gluten-free vanilla ice cream in minutes. Ideal for cones, sundaes, shakes and countless dessert creations.

📦 Weight: 2 kg / 70.54 oz
🌾 Gluten-free
🌍 International shipping available

Manufacturer

BOHEMILK, a.s.
Kupkova 635
517 73 Opočno
Czech Republic
+420 494 667 111
info@bohemilk.cz

Ingredients

Whole milk powder, Sugar, Skimmed milk powder, Emulsifier (E472b), Stabiliser (E466), Flavouring (ethyl vanillin), Colours (curcumin E100, riboflavin E101)

Contains allergens

Milk (including lactose)

Preparation instructions

a) Cold method – no pasteurisation
Whisk 1 kg of dry mix with 2 L of cold drinking water.

Let stand for ~15 minutes, whisk again and strain.

Pour into an ice-cream machine and freeze while whipping.

Dispense into servings or tubs.
Tip: Stir the mix occasionally while it rests. The prepared mix may be held at ≤ +4 °C before freezing.

b) Hot method – with pasteurisation
Mix 1 kg of dry mix with 2 L of cold water, strain and heat-treat (pasteurise).

Cool to +4 °C within 90 minutes.

Freeze to −8 °C or below. Unfrozen chilled mix may be stored up to 48 h at ≤ +4 °C.

Milkshake
Ratio 1 : 4 – 1 part MIXAR® EXTRA to 4 parts water.

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